
Not built by an investor.Built by a chef.
Twenty years cooking across several countries. Every technique, every flavour, every plate — it all ended up here, on Calle Forano 15.
The owner is also the chef. Every plate passes through his hands before it reaches your table. Every night.
Book a tableThe chef's menu
Starters, mains, catch of the day, house desserts. The menu shifts with the season — what you see is what we cook today. Reservations via WhatsApp.
See the menu





For a drink
Classic cocktails, wines by the glass, vermouth on tap, premium gins. A bar to start your night or close it — no reservation, just walk in.
See drinksMarket produce,
classic technique
A chef's pick. The full menu — lunch, starters, mains, drinks, kids, desserts — is waiting below.

Shifts with the season. Allergens and full menu on the card.
See the menuThe room
A table people remember
Real words from our guests. The first night a guest tells a friend — that's the job.
Follow us on Instagram
Dishes leaving the pass, the room filling up, what the kitchen is testing this week.
@barrio.gourmet.torrevieja →Nights at the barrio
Coming soon
We're preparing the next special evenings — tastings, chef menus, workshops. Tell us via WhatsApp and we'll let you know when seats open.
Tell me via WhatsAppWhat people ask before they book
We recommend booking, especially weekends and dinner service. We reply via WhatsApp within the day.





